I found this REALLY easy but SCRUMPTIOUS recipe online. I decided to make it for my company coming over on Christmas. Even though I hit a slight bump in the road, it's practically impossible to ruin. So give this recipe a try, you will be glad you did!
You will need:
- One sleeve of saltine crackers
- 1 cup of brown sugar
- 2 sticks of butter
- 1 pkg (12 oz) of chocolate chips
First of all preheat oven to 350 degrees. Next cover a cookie sheet with foil, and spray with non-stick spray or grease the foil. Then line the cookie sheet with saltine crackers in one-layer (side by side). Melt the sugar and the butter together, bring to boil, while stirring occasionally for 3 minutes. Pour the sugar and butter mixture over the crackers. Put the cookie sheet with crackers and sugar/butter mixture into the oven and cook at 350 degrees for 5 minutes. Sprinkle the crackers with the entire bag of chocolate chips and cook until the chocolate melts. Let stand for 5 minutes, then spread the chocolate evenly. Refrigerate until hard. Then remove the foil and break into pieces and ENJOY!! mmmmmm!
0 comments:
Post a Comment